High definition Baking Soda - Encapsulated Gel Breaker – TOPTION
High definition Baking Soda - Encapsulated Gel Breaker – TOPTION Detail:
Company profile
Business Type : Manufacturer/Factory&Trading Company
Main Product : Encapsulated Gel Breaker
Number of Employees : 150
Year of Estabulishment : 2006
Management System Certification: ISO 9001
Location : Shandong,China(Mainland)
Basic information
Product details
Type and Technical Index:
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-20
|
ITEMS |
|
|
Technique Data |
|
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
|
Capsule core form |
Granulating |
|
GRANULARITY DISTRIBUTION RANGE（PASS SSW0.9/0.45 SIEVE），% |
≥80 |
|
TEMPERATURE APPLIED TO℃ |
50℃-80℃ |
|
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE，% |
≥75 |
|
Temperature |
Time |
|
|
Release rate in water（% ） |
||
|
60℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-20B
|
ITEMS |
|
|
Technique Data |
|
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
|
Capsule core form |
Crystal |
|
GRANULARITY DISTRIBUTION RANGE（PASS SSW0.9/0.45 SIEVE），% |
≥80 |
|
TEMPERATURE APPLIED TO℃ |
40℃-70℃ |
|
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE，% |
≥80 |
|
Temperature |
Time |
|
|
Release rate in water（% ） |
||
|
60℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-2H
|
ITEMS |
|
|
Technique Data |
|
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
|
Capsule core form |
Granulating |
|
GRANULARITY DISTRIBUTION RANGE（PASS SSW0.9/0.45 SIEVE），% |
≥80 |
|
TEMPERATURE APPLIED TO℃ |
70℃-120℃ |
|
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE，% |
≥70 |
|
Temperature |
Time |
|
|
Release rate in water（% ） |
||
|
100℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-2HB
|
ITEMS |
|
|
Technique Data |
|
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
|
Capsule core form |
Crystal |
|
GRANULARITY DISTRIBUTION RANGE（PASS SSW0.9/0.45 SIEVE），% |
≥80 |
|
TEMPERATURE APPLIED TO℃ |
60℃-100℃ |
|
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE，% |
≥75 |
|
Temperature |
Time |
|
|
Release rate in water（% ） |
||
|
80℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
FPN-02
|
ITEMS |
|
|
Technique Data |
|
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
|
Capsule core form |
Granulating |
|
GRANULARITY DISTRIBUTION RANGE（PASS SSW0.9/0.45 SIEVE），% |
≥80 |
|
TEMPERATURE APPLIED TO℃ |
60℃-250℃ |
|
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE，% |
≥80 |
|
RELEASE RATE（%） |
CUSTOMIZATION |
Sodium Bromate Encapsulated Gel Breaker
XPN-02
|
ITEMS |
|
|
Technique Data |
|
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
|
Capsule core form |
Crystal |
|
GRANULARITY DISTRIBUTION RANGE（PASS SSW0.9/0.45 SIEVE），% |
≥80 |
|
TEMPERATURE APPLIED TO℃ |
60℃-250℃ |
|
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE，% |
≥80 |
|
RELEASE RATE（%） |
CUSTOMIZATION |
Preparation of Encapsulated Gel Breaker
Applications
It is used on Hydraulic Fracturing to low the viscosity of Guar Gum. It will help to flowback, lower down the risk of fracturing and reduce the damage to the fracturing gap,improve the oil production.
Main Export Markets
Packaging
25KG Drum ; 5 Bags/Drum
Payment & Shipment
Primary Competitive Advantages
Product detail pictures:
Related Product Guide:
Now we have superior devices. Our solutions are exported to your USA, the UK and so on, enjoying a superb name between customers for High definition Baking Soda - Encapsulated Gel Breaker – TOPTION , The product will supply to all over the world, such as: Lebanon, Sweden, Moscow, We strongly believe that technology and service is our base today and quality will create our reliable walls of future. Only we have better and better quality , could we achieve our customers and ourselves, too. Welcome customers all over the word to contact us for getting further business and reliable relationships. We are always here working for your demands whenever you need.
By Arthur from Hungary - 2018.09.23 18:44
The sales manager is very patient, we communicated about three days before we decided to cooperate, finally, we are very satisfied with this cooperation!
By Gabrielle from Berlin - 2018.02.12 14:52