100% Original Sodium In Baking Powder - Encapsulated Gel Breaker – TOPTION
100% Original Sodium In Baking Powder - Encapsulated Gel Breaker – TOPTION Detail:
Company profile
Business Type : Manufacturer/Factory&Trading Company
Main Product : Encapsulated Gel Breaker
Number of Employees : 150
Year of Estabulishment : 2006
Management System Certification: ISO 9001
Location : Shandong,China(Mainland)
Basic information
Product details
Type and Technical Index:
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-20
ITEMS |
|
Technique Data |
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
Capsule core form |
Granulating |
GRANULARITY DISTRIBUTION RANGE(PASS SSW0.9/0.45 SIEVE),% |
≥80 |
TEMPERATURE APPLIED TO℃ |
50℃-80℃ |
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE,% |
≥75 |
Temperature |
Time |
|
Release rate in water(% ) |
||
60℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-20B
ITEMS |
|
Technique Data |
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
Capsule core form |
Crystal |
GRANULARITY DISTRIBUTION RANGE(PASS SSW0.9/0.45 SIEVE),% |
≥80 |
TEMPERATURE APPLIED TO℃ |
40℃-70℃ |
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE,% |
≥80 |
Temperature |
Time |
|
Release rate in water(% ) |
||
60℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-2H
ITEMS |
|
Technique Data |
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
Capsule core form |
Granulating |
GRANULARITY DISTRIBUTION RANGE(PASS SSW0.9/0.45 SIEVE),% |
≥80 |
TEMPERATURE APPLIED TO℃ |
70℃-120℃ |
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE,% |
≥70 |
Temperature |
Time |
|
Release rate in water(% ) |
||
100℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
GSN-02-2HB
ITEMS |
|
Technique Data |
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
Capsule core form |
Crystal |
GRANULARITY DISTRIBUTION RANGE(PASS SSW0.9/0.45 SIEVE),% |
≥80 |
TEMPERATURE APPLIED TO℃ |
60℃-100℃ |
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE,% |
≥75 |
Temperature |
Time |
|
Release rate in water(% ) |
||
80℃ |
60min |
≤10 |
Ammonium Persulphate Encapsulated Gel Breaker
FPN-02
ITEMS |
|
Technique Data |
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
Capsule core form |
Granulating |
GRANULARITY DISTRIBUTION RANGE(PASS SSW0.9/0.45 SIEVE),% |
≥80 |
TEMPERATURE APPLIED TO℃ |
60℃-250℃ |
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE,% |
≥80 |
RELEASE RATE(%) |
CUSTOMIZATION |
Sodium Bromate Encapsulated Gel Breaker
XPN-02
ITEMS |
|
Technique Data |
|
APPEARANCE |
WHITE OR SLIGHT YELLOW GRANULAR |
Capsule core form |
Crystal |
GRANULARITY DISTRIBUTION RANGE(PASS SSW0.9/0.45 SIEVE),% |
≥80 |
TEMPERATURE APPLIED TO℃ |
60℃-250℃ |
EFFECTIVE CONTENT OF AMMONIUM PERSULFATE,% |
≥80 |
RELEASE RATE(%) |
CUSTOMIZATION |
Preparation of Encapsulated Gel Breaker
Applications
It is used on Hydraulic Fracturing to low the viscosity of Guar Gum. It will help to flowback, lower down the risk of fracturing and reduce the damage to the fracturing gap,improve the oil production.
Main Export Markets
Packaging
25KG Drum ; 5 Bags/Drum
Payment & Shipment
Primary Competitive Advantages
Product detail pictures:
Related Product Guide:
All we do is usually affiliated with our tenet " Buyer to start with, Belief to start with, devoting about the food packaging and environmental defense for 100% Original Sodium In Baking Powder - Encapsulated Gel Breaker – TOPTION , The product will supply to all over the world, such as: Macedonia, New Delhi, Madagascar, We've got constructed strong and long co-operation relationship with an enormous quantity of companies within this business overseas. Immediate and specialist after-sale service supplied by our consultant group has happy our buyers. In depth Info and parameters from the merchandise will probably be sent to you for any thorough acknowledge. Free samples may be delivered and company check out to our corporation. n Portugal for negotiation is constantly welcome. Hope to get inquiries type you and construct a long-term co-operation partnership.
By Gemma from Montpellier - 2018.11.28 16:25
The company has rich resources, advanced machinery, experienced workers and excellent services, hope you keep improving and perfecting your products and service, wish you better!
By Monica from Swedish - 2017.01.28 19:59